A Major Roadblock to Trying a Plant-Based Diet

Let’s talk about one of the biggest hurdles people face when considering a plant-based lifestyle: cheese. I’ve heard it countless times:
“I’d go plant-based, but I just can’t give up cheese.”

The good news? You don’t have to give up cheese—you just need to swap it out! Plant-based cheeses have come a long way, and while some early attempts missed the mark, today’s options can rival the real deal. Here are my top picks that fully satisfy my cheese cravings:

The Cheesy Lineup

Chao (Field Roast)

Field Roast nails plant-based cheese, and their Mexican Blend is a star. Seriously, if you didn’t know it was plant-based, you wouldn’t know. It has a creamy texture, melts beautifully, and delivers that spicy, satisfying kick you expect from a Mexican cheese blend. Two enthusiastic thumbs up!

Runner-up: Violife Mexican Cheese Blend. A little drier in texture, but still a solid dupe for the “real thing.”

Honorable mention: Daiya. I was a hard pass on this brand in the past (chalky, weirdly gummy), but they’ve revamped their formula, and it’s so much better now. If it’s your only option, don’t hesitate.

Whole Foods Brand Gouda

This one is a weekly staple for my tuna melts. It’s got that sharp gouda flavor and melts like a dream. Highly recommend if you’re craving a rich, smoky cheese for sandwiches.

Violife “American Cheese”

During a trip to Paris and London, this was my lifesaver (no Whole Foods abroad, alas). It’s perfect for tuna melts with its authentic cheesy taste, smooth texture, and melty goodness. A must-try for sandwich enthusiasts!

Kite Hill Cream Cheese

For spreadable cheese lovers, Kite Hill is it. Whether you’re slathering it on bagels, toast, or crackers, it delivers creamy, flavorful goodness. My favorite? The Everything variety. Pro tip: It does spoil quickly, so keep it cold and consume it fast—it’s worth it.

The Takeaway

Your love of cheese doesn’t have to stop you from embracing a plant-based lifestyle. You really can have your cheese and eat it too!

Cheers to being Green, Wild, and Free!